QUINTA DA LAGOALVA SPARKLING GROSS

GRAPES:
Arinto, Alfrocheiro

VINIFICATION:
The manually harvested grapes were pressed directly without crushing or de-stemming. The must obtained was clarified by static decantation, followed by fermentation at controlled temperature. Subsequently, tartaric stabilization was carried out at low temperature in order to prepare the wine for the second fermentation in the bottle (Champagne method).

TASTING NOTES:
With a citrus color, fruity aroma and flavor, in the mouth it is fresh with a good mouth volume, fine bubbles, good persistence where floral notes appear. Serve at 8ºC/10ºC as an aperitif or with salads, pasta, seafood, lean meats and fish grilled.

WINEMAKERS:
Pedro Pinhão | Luis Paulino

DENOMINATION:
Sparkling Wine Quinta da Lagoalva Brut White

ALLERGEN: Contains Sulphites

NET AMOUNT: 750ml

ALCOHOLIC CONTENT: 11% VOL

COUNTRY OF ORIGIN:
Product of Portugal

Bottled by:
Quinta da Lagoalva Vinhos, S.A.
Alpiarça - Portugal

Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:T. (+351 213636944 (Call to the Portugal telephone network)) / Email: [email protected]