Port wine
The Port is by defenição, generous and full-bodied wine, produced in the region Douro- the demarcated region of the world's oldest wines. Made from grapes traditionally used in the region, its wine making process is characterized by adding brandy to the wine in full fermentation. The Royal Oporto Rosé is an example of innovation in the Port, with the aim of attracting young people and new consumers layers. This type of port that inspires moments and new forms of consumption, which we recommend be served as Port Tonic.

Vinification and aging
The grapes are pressed in pneumatic press and follows the wine in stainless steel tanks with no contact with the films. The fermentation is stopped by adding brandy as is tradition in the Port. The stage takes place in stainless steel tanks to preserve all its aromatic expression and freshness.

Tasting Notes
Of pink color, very fruity aroma, showing red fruit notes. In the mouth, it presents elegant and soft, with a final fruity, long and persistent.

DENOMINATION:
Port Royal Oporto Dry White

ALLERGEN: Contains sulphites

LIQUID QUANTITY: 750ml

ALCOHOLIC CONTENT: 19% VOL

COUNTRY OF ORIGIN:
Product of Portugal

PRODUCED AND BOTTLED BY:
Real Companhia Velha, SA
Vila Nova de Gaia - Portugal

Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944 (Call to the Portugal telephone network)) / Email: [email protected]