OENOLOGY: António Maçanita

CONCEPT:
Madeirizado white, very gastronomic resulting from typical Portuguese grape varieties in which each one plays a fundamental role: Antão Vaz - Alentejo typicality, Verdelho - exuberance and exotic fruit, Arinto - acidity.

TASTING NOTES:
Citrus yellow color, with intense aroma in which citrus fruits are well
highlighted with a touch of cream. In the mouth the attack is dense, with
acidity well marked but be exaggerated. Retro rich in the middle of
proof. It ends with plenty of freshness and persistence.

VINIFICATION:
Selective manual harvest in 20 Kg boxes. Transportation to the winery in cold truck.Direct pressing without crushing, with natural defecation.  Alcoholic fermentation occurred at 12ºC in barrels with battonage.

GASTRONOMY:
For its spicy and anatomic component, it goes well with dishes
both of fish and roasted meats, and for its acidity it combines perfectly with simpler fish and seafood.

DENOMINATION:
Palpite White Reserve
Alentejo Regional Wine

ALERGENIC: Contains sulfites

LIQUID AMOUNT: 750ML

ALCOHOL CONTENT: 12.5% VOL.

COUNTRY OF ORIGIN: 
Product from Portugal

PRODUCED AND BOTTLED BY:
Fita Preta Vinhos, Lda.
Tapada da Ajuda, Inovisa - I.S.A.
1349-017 Lisbon - Portugal

Due to possible changes of packaging and/or labels by the producer, you should always consider the information accompanying the product you receive, or in case of doubt about ingredients/substances that may cause allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944 (Call to the Portugal telephone network)) / Email:[email protected]