GRAPES: 50% Touriga Nacional and 50% Alicante Bouschet.

VINIFICATION: Total destemming, crushing, prolonged maceration for 5 days with control of fermentation temperatures at about 26ºC.

STAGE: 8 months in national oak wood and 9 months in bottle.

TASTING NOTES:
ASPECT: Clear.
COLOR: Intense Grenade.
AROMA: Aroma intense and with good complexity, remembering wild fruits, compote and chocolate.
TASTE: Intense, fruity and fresh. Well structured and with round and sweet tannins. Harmonious and persistent ending.

RELATIONSHIP WITH GASTRONOMY: Great to accompany dishes with intense flavor, especially meats. It should be served at 15ºC.

ENÓLOGO: Eng. Pedro Gil

DENOMINATION:
Wine Bridão Private Collection Tinto

ALLERGEN: Contains sulphites

LIQUID QUANTITY: 750ML

ALCOHOLIC CONTENT: 14.5% VOL

COUNTRY OF ORIGIN:
Product of Portugal

PRODUCED AND BOTTLED BY:
Adega Cooperativa do Cartaxo, CRL
2070-220 - Portugal

Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944 (Call to the Portugal telephone network)) / Email: [email protected]