Quinta da Bacalhôa Red
| Region | Qtt. | Year | Alcohol Alcohol |
Temperature Service |
|---|---|---|---|---|
| Península de Setúbal | 75cl | 2018 | 15º | 16-18 º C |
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Península de Setúbal
Cabernet Sauvignon, Merlot
Aging
13 months in new French oak barrels, with a minimum time of 6 months of bottle
Tasting Notes
Red fruit aromas combined with nuances of wood and spices; in the mouth, the sensations of red fruits are enhanced and combined with soft tannins well present; has a fresh finish, something mineral, elegant and very complex. It has a great potential of aging.
Gastronomy
It is the ideal companion for dishes of red meats and game.
DENOMINATION:
Red Bacalhôa wine
ALLERGEN: Contains sulphites
LIQUID QUANTITY: 75cl
ALCOHOLIC CONTENT: 15% vol.
COUNTRY OF ORIGIN:
Portugal
Made by:
Bacalhôa Wines from Portugal
Estrada Naconal 10
2925-901 Vila Nogueira de Azeitão
Portugal
Phone: +351 212 198 060 (Call to the Portugal telephone network)
Fax: +351 212 198 066
E-mail: [email protected]
Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944 (Call to the Portugal telephone network)) / Email: [email protected]





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