History
With a long history that dates back to the 18th century, in one of the best terroirs of the Lisbon region, the wines from Quinta do Gradil reflect the experience of the past combined with the advanced technology of the present.

Enology
Tiago Correia & António Ventura.

Grape varieties
Viosinho.

Viticulture
The soils are of a clayey nature, with some sandy-clayey spots and good drainage. The wide slopes at the foot of the Serra de Montejunto give it excellent solar exposure and its proximity to the Atlantic Ocean gives it a natural acidity.

Vinification
Fermentation takes place in small stainless steel vats, at a temperature of 16ºC.

Tasting Notes
The colour resembles a golden citrine and the aroma and flavour are serious and deep, with notes of honey and apricot. It also stands out the mineral character and the crisp and fresh acidity.

NOMINATION:
Quinta do Gradil Viosinho Wine

ALERGENICS: Contains sulphites

QUANTITY LIQUID: 750ML

ALCOHOL CONTENT: 13% VOL

COUNTRY OF ORIGIN: 
Product of Portugal

PRODUCED AND BOTTLED BY:
Quinta do Gradil, Sociedade Vinicola, SA
2550-073 Vilar - Cadaval
Portugal

Due to possible changes in packaging and / or labeling by the producer, you should always consider the information accompanying the product you receive, or if in doubt about ingredients / substances that may cause allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944) (National fixed line call) / Email:[email protected]

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