Sheep Cheese Flor da Serra creamy (aprox. 130g)
| Region | Qtt. |
|---|---|
| Beira Interior, Távora-Varosa e Lafões | 1un (aprox.130g) |
FLOR DA SERRA SHEEP'S CHEESE (APPROX. 130G)
Cheese produced exclusively with sheep's milk in the Guarda - Ansião region.
Buttery texture, it is recommended to open from the top.
The product may be slightly different from this image.
DENOMINATION:
Flor da Serra Buttery Sheep's Cheese
ALLERGENS: Contains milk and milk-based products (including lactose).
INGREDIENTS: Pasteurized sheep's milk, salt, stabilizer: calcium chloride, lactic ferments and preservatives: potassium nitrate and lysozyme (egg) and rennet.
Nutritional Information per 100g:
Energy Value: 1180 kJ / 285 kcal
Fat 24g
of which saturated fatty acids 17.1g
Carbohydrates 0.9g
of which sugars <0.5g
Protein: 16.3g
Salt 1.06g
STORAGE AND USE CONDITIONS:
Store in a cool, dry place. Peel is not edible. Preservatives (E235 and E202) are present on the surface of the peel.
(ATTENTION: To maintain the cold chain, the customer must pick up this product at the store - no refrigerated shipments are made)
NET WEIGHT: Approx. 130g
COUNTRY OF ORIGIN: EU
COUNTRY OF PROCESSING: Portugal
MANUFACTURED BY:
PT BLT 1104 CE
Distributed by:
Queijaria Prado da Sicó
Santiago da Guarda
3240-690 Ansião
Portugal
Due to possible changes in packaging and/or labels by the producer, you should always consider the information accompanying the product you receive, or in case of doubt about ingredients/substances likely to cause allergies or intolerances, please contact us before purchasing.
For any questions or additional information about the product, please contact us: T. (+351 213636944) (National landline call) / Email: [email protected]



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